Europe Chevron. France Chevron. Ile-de-France Chevron. Paris Chevron. It may be the capital of haute cuisine and bustling bistros, but the Parisian dining landscape has evolved radically over the years to reflect a wild diversity of food experiences, influences, flavors, and atmospheres. On one day, that might mean throwing back a hot pita stuffed with beef bourguignon for lunch and following it up with a multi-course tasting menu with cinematic presentation, all while looking out onto the Seine.
From the classics that shouldn't be missed to the newer and notable food destinations, our list of the best restaurants in Paris highlights meals that stand out among the masses. Read our complete Paris travel guide here , which includes:.
Our editors consider both high-end and affordable eateries, and weigh stand-out dishes, location, and serviceβas well as inclusivity and sustainability credentials. We update this list as new restaurants open and existing ones evolve. This story has been updated with new information since its original publish date.
The chef found a location with a big enough space to fit a custom meat cabinet as well as two dining rooms. On the plate here, her origins, memories, and deep flavor reservoir are unmistakable sources of inspiration but never lead into "fusion" territory. It is dynamic right from the first dish: fresh herbs in a yuzu gel with an herbaceous, tangy kick and continues apace with a braised tomato cake with rosemary, accompanied by a grapefruit and gentian granita.
A plump grilled oyster is served with a sauce made from Para watercress, a Madagascan plant that is grown in the Paris region plenty of other ingredients come from the Ritz's own vegetable gardens served with an oyster tartare. Allard is among the last-of-its-kind classic gourmet if ever there were an apt if antiquated word bistros you come back to again and again. This Seine-facing beacon of French dining was built as an inn in the 16th century, and it wasn't until the 19th century that it became the restaurant as we know it today.
